DISTINCTIVE QUALITIES: True acorn-fed Jamón Ibérico de Bellota is considered to be the best Spanish ham in the world and the UN1CO (UNICO) black label is the finest offering. Montaraz has popularized Jamón Ibérico de Bellota and continues to provide you with the highest quality of all-natural meat with zero additives or growth hormones. Why bother with thin-slices of spanish ham when you could bring home this premium Bone-In/Back Leg of premium Montaraz Jamon Bellota. Weighting at around 9 to 11 pounds per shoulder, this exclusive pata negra jamon can be served and cut to your desired thickness.
Black Mother, Black Father.
Known for its melt in your mouth texture, deep rich color, and complex flavor, each distinctly marbled slice of Montaraz Jamón Ibércio de Bellota is full of beneficial fats that bring out the unforgettable magnificence of the spanish ham. Slicing by hand from the bone-in shoulder is considered the best way to enjoy Bellota (acorn-fed) Jamón.
Its unique, fresh flavor is derived from the exclusive diet of acorns that gives the ham its buttery richness and delicate texture. 100% Natural (no nitrates or additives). Montaraz is the only brand available in the USA that is free of additives. Explore the rich taste of Spanish ham with ease.
BEHIND THE PRODUCT:
GLUTEN FREE. LACTOSE FREE.
This product comes from the front leg of a free range, 100% Iberico pig, a native breed from Spain. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious shoulder in the world. Cured for a minimum of 26 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
INGREDIENTS 100% Iberico acorn-fed shoulder, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite.
SERVING SUGGESTIONS: This bone-in delicacy is meant to be hand-sliced, paper-thin. For best flavor, serve at room temperature. When mounted as a centerpiece in a special ham-holder, the Montaraz Unico Bellota ham will surely make an impression at your next party or event.
COUNTRY OF ORIGIN: Spain (Extremadura)
STORAGE: Keep Refrigerated.
INGREDIENTS: Pork, Sea Salt.
